Fruit of the Spirit is once again in the news, being featured on CW33 News.  On Tuesday, April 27th, VP of Marketing, Deanna Naylor was interviewed by CW33’s Giselle Phelps about Fruit of the Spirit’s mission to provide Christians with a unique source of nutrients that support “…our bodies, because if we take care of our bodies, we have more energy throughout our days to do what God’s called us to do,” said Naylor.  Reporter Giselle Phelps also conducted “in the street” interviews about Fruit of the Spirit.  Click on the video above to see the entire piece!

Sunday Blessings

Pastor Jackie McDonald tells us about her Sunday routine, and why Fruit of the Spirit has become a part of it.

An Honest Opinion

In this video, Dorothy Young has a sit down with us and tells us what she really thinks about Fruit of the Spirit.

Foundations Come First

Dr. Young talks about why he is so successful with his patients and how he can break their dependence on expensive medications with natural, god given remedies.

How hard is it to compete with the western diet to get your kids the vitamins and minerals they need to grow and stay healthy? Dr. Young explains in this video how his kids get the nutrients they need, while he gets a little piece of mind.

Resveratrol is a powerful Anti-Oxidant – a Super-Nutrient that is second to none. It is a compound found in the skin of Purple and Red Grapes, Blueberries, Billberries, and Cranberries. Dr. David Sinclair, a leading biochemist at the Harvard Medical School, believes that Resveratrol is key to extending our healthy lifestyles into our 90s and even 100s while maintaining the vibrancy and energy of someone much younger.

It is believed that Resveratrol present in red wine explains the “French Paradox,” or why the French eat a high-fat diet, smoke more, don’t exercise regularly, drink red wine daily, yet have an extremely low incidence of heart disease. Now with Fruit of the Spirit, you are able to get a concentrated amount of this Super-Nutrient, without the negative effects of consuming Alcohol.

Dr. Sinclair’s studies are revealing Resveratrol’s benefits which include:

• Decrease in heart disease risk
• Support for healthy cholesterol levels
• Metabolism boost & weight loss
• Anti-aging, increase in lifespan
• Shows promise in decreasing the growth of some cancers
• Protection against Alzheimer’s disease.

Fruit of the Spirit includes a Large Amount of Resveratrol not only in its ingredients of Whole Purple Grapes, Grapeseed Extract, Whole Blueberry, and Whole Billberry, but also, Fruit of the Spirit has included a concentrated amount of Resveratrol on top of what is naturally included through the ingredients. This addition ensures that you receive the most Healing and Energizing Super-Health Drink available today.

While Resveratrol research on humans is still in its infancy, it is showing major promise as an Extremely Beneficial Compound. According to Dr. Sinclair, the goal is for 90 year olds to live the lifestyle that a healthy 60 year old now lives.

For more information visit
www.FruitSpirit.net and click on Resveratrol link.
Or call us at (800) 994-0116.

The Dallas-Fort Worth Metroplex is buzzing about Fruit of the Spirit – the Health Drink that is focused on being Healthy – Mind, Body & Soul. Local Media are referring to this One-of-a-Kind Whole Food Puree as “Gatorade For the Soul.” On Wednesday, 9/16/09, Deanna Naylor, VP of Marketing was interviewed by NBC5 Reporter/Anchor, Randy McIIwain. The story was featured during the 4pm, 6pm & 10pm News and the following morning at 6-7am.

Fruit of the Spirit is great for people who want to improve their health and their families health.

Fruit of the Spirit contains 16 Super Anti-Oxidant Rich Fruits from the Mediterranean Region, Alkaline Minerals from the Dead Sea plus Anti-Inflammatory Herbs, Frankincense & Myrrh. Consuming 1-2 ounces of Fruit of the Spirit daily supports Health, Longevity & Energy Naturally.

There are several reasons why I encourage my patients to use Fruit of the Spirit. Firstly, evidence of the depletion of the presence of minerals in our food:

• The US Department of Agriculture (USDA) compared wheat grown in the 1900’s with wheat grown today. There has been a 90% reduction in the protein found in wheat.
• When it comes to broccoli, compared to the broccoli grown in the 1940’s, today’s broccoli contains 40% less minerals.
• And in order to get the same mineral content of one peach grown 40 years ago, today you would need to eat 30 peaches!

Our food is seriously lacking in minerals. Minerals are vital for the body to make bones, digest food, make hormones (including sex hormones), repair tissue, and oxygenate cells.

Secondly, patients are depleted of their mineral store because of the medications they take. Many of my patients have diabetes, Hypertension and cardiac disease. When they first see me, they often arrive with a shopping bag filled with all their prescription drugs. Here are just a few medications that adversely affect their alkaline mineral levels:

• If they are on a diuretic for water retention, they will be deficient in potassium, magnesium and calcium.
• If they are on cardiac drugs, they will tend to have problems with cellular oxygenation. The challenge for me as their doctor is to make their blood more alkaline so it is better able to oxygenate tissue.
• If they are on steroids, they will be deficient in magnesium, calcium and chromium.

Trying to get my patients better without alkaline minerals is impossible. Fruit of the Spirit is a good and convenient source of these vital minerals – a tasty and sensible solution.